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Roles and Responsibilities of Dietitians
Optimal Growth and Development: Balanced nutrition supports the overall growth and development of a child’s body and mind.Healthy Bone and Muscle Development: Nutrients like calcium, vitamin D, and protein are crucial for the development of strong bones and muscles.
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Enhanced Brain Function and Learning: Essential nutrients such as iron, omega-3 fatty acids, and vitamins play a role in improving brain function, memory, and learning abilities.
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Improved Focus and Academic Performance: A balanced diet ensures sustained energy and focus, boosting academic performance and concentration.
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Boosted Immune System: Proper nutrition supports a strong immune system, helping to fight infections and illnesses more effectively.
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Balanced Weight: Proper nutrition reduces the risk of childhood obesity or malnutrition, promoting a healthy body weight.
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Sustained Energy for Physical Activity: A well-balanced diet ensures consistent energy levels for active play and physical activities.
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Prevention of Fatigue and Lethargy: Adequate nutrients help avoid the fatigue or lethargy often seen in children with poor eating habits.
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Mood Stabilization: Nutrient-rich foods, including healthy fats and whole grains, help stabilize mood and reduce anxiety or hyperactivity in children.